MORTON’S THE STEAKHOUSE IN BALTIMORE CELEBRATES TARTAN DAY WITH SPECIAL FOUR-COURSE GLENLIVET SCOTCH DINNER
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Morton’s The Steakhouse in Baltimore celebrates National Tartan Day with a special four-course Glenlivet Scotch Dinner on Friday, April 25 at 6:30 p.m. Cost to attend is $125 per person, inclusive of tax and gratuity, and reservations can be made by calling 410-547-8255.
The dinner and tasting menu includes:
Reception
Petit Lamb Chops
Lump Crabmeat Canapé
Smoked Salmon Pinwheels
First Course
Lobster Bisque
Salad Course:
Wedge Salad with Choice of Blue Cheese or Thousand Island Dressing
Entrée
Single Cut Filet with Sauce Diane
Mashed Potato
Garlic Green Beans
Dessert
Crème Brulee
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Tasting
The Glenlivet 15 Year Old French Oak Reserve
The Glenlivet 18 Year Old
The Glenlivet 21 Year Old
The Glenlivet “Nadurra” 16 Year Old