MORTON’S THE STEAKHOUSE IN BALTIMORE CELEBRATES TARTAN DAY WITH SPECIAL FOUR-COURSE GLENLIVET SCOTCH DINNER
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Morton’s The Steakhouse in Baltimore celebrates National Tartan Day with a special four-course Glenlivet Scotch Dinner on Friday, April 25 at 6:30 p.m. Cost to attend is $125 per person, inclusive of tax and gratuity, and reservations can be made by calling 410-547-8255.
The dinner and tasting menu includes:
Reception
Petit Lamb Chops
Lump Crabmeat Canapé
Smoked Salmon Pinwheels
First Course
Lobster Bisque
Salad Course:
Wedge Salad with Choice of Blue Cheese or Thousand Island Dressing
Entrée
Single Cut Filet with Sauce Diane
Mashed Potato
Garlic Green Beans
Dessert
Crème Brulee
Tasting
The Glenlivet 15 Year Old French Oak Reserve
The Glenlivet 18 Year Old
The Glenlivet 21 Year Old
The Glenlivet “Nadurra” 16 Year Old